Chirtharathai / Costus Root / Saussurea Costus

Chirtharathai / Costus Root / Saussurea Costus

Chirtharathai, commonly known as Costus Root, is a valuable herb in Ayurveda, known for its medicinal properties. It is used to support digestive health, enhance respiratory function, and provide relief from inflammation. Chirtharathai can be used in various herbal formulations and remedies.

Other Names:

• Tamil: சித்ராதர்த்தை (Chithrathai)
• Hindi: कस्तूरी (Kasturi)
• Telugu: చిత్తరిత (Chithraritha)
• Kannada: ಚಿತ್ತರಥ (Chitharatha)
• Malayalam: ചിതറത്തായി (Chitharathai)

Usages:

1. Digestive Support: Chirtharathai helps alleviate digestive issues and improves appetite.
2. Respiratory Health: Known for its soothing properties, it aids in relieving cough and congestion.
3. Anti-inflammatory: Used to reduce inflammation and promote healing.

Ayurvedic Remedies:

• Chirtharathai Decoction: Brewed for digestive and respiratory health.
• Herbal Formulations: Included in various ayurvedic preparations.

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